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American Culinary Federation
Mission Statement
Mission Statement
Mission Statement
Greater Indianapolis Chapter
Student Chapter Officers
Daelynn Horton
President
Daelynn Horton is a student of Culinary Arts at Ivy Tech Community College
She is in her final semester in the culinary program, and I plan on pursuing an
associate's degree in Baking and Pastry Arts starting in 2024.
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She currently works with Chef Cindy Hawkins at Circle City Sweets.
Tiffany Long
Vice President
Brogan Sheets is a student of Ivy Tech. She also attended Maryville University of St. Louis and continued here education at IUPUI. She realized throughout her first two years of college that food was her passion. That bought her to Ivy Tech. She really enjoys everything about our industry.
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